This Year’s Competition
The 2025 ‘Nog Off will take place Saturday, December 6, and will be run on a first-come, first-served basis. Guests can join one of two tasting sessions:
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2:00 PM Flight
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4:00 PM Flight
Each guest receives a blind flight of ‘nogs, labeled only by number. Along with the flight comes a ballot—simply taste, pick your favorite, and cast your vote. At the end of the day, one recipe will rise above the rest to become this season’s official Dry Land Egg Nog.
This Year’s Competitors:
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River and Woods – Maddie Curry & Team
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Blackbelly – Jason Ruff & Team
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Molotov Kitschen + Cocktails – Chef Bo Porytko & Team
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Red Cedar Bistro – Sandy & Larry Shore
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Dry Land Distillers – Chef Dallas Scott
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C-Bar – Anna Neste & Team
Each brings a distinct style and creative lens to the craft of eggnog—making this year’s lineup one of the most exciting yet.
